In our restaurant Mastal we are mostly specialized in steaks from Angus beef but also chicken, pork and fish steaks. We are making Weekends Menu with traditional dishes of Czech cuisine as well as dishes grilled on an open fire.
Our restaurant has 90 seats, one lounge with the capacity of 25 people and 30 seats on the terrace. Our capacity is great for boarding of excursion, arrange celebration and routs.
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